Y. Jiang

发表

Effect of adding clay with or without a Saccharomyces cerevisiae fermentation product on the health and performance of lactating dairy cows challenged with dietary aflatoxin B1.

J. Driver, A. Adesogan, D. Kim, 2018, Journal of dairy science.

Effects of the dose and viability of Saccharomyces cerevisiae. 2. Ruminal fermentation, performance of lactating dairy cows, and correlations between ruminal bacteria abundance and performance measures.

A. Adesogan, C. Staples, I. Ogunade, 2017, Journal of dairy science.

Lactational performance of dairy cows in response to supplementing N-acetyl-l-methionine as source of rumen-protected methionine

A. Adesogan, D. Kim, C. Staples, 2021, Journal of Dairy Science.

Fate of Escherichia coli O157:H7 and bacterial diversity in corn silage contaminated with the pathogen and treated with chemical or microbial additives.

K. Jeong, A. Adesogan, D. Kim, 2017, Journal of dairy science.

Effects of a xylanase-rich enzyme on intake, milk production, and digestibility of dairy cows fed a diet containing a high proportion of bermudagrass silage.

A. Adesogan, C. Staples, I. Ogunade, 2021, Journal of dairy science.

Symposium review: Technologies for improving fiber utilization.

A. Adesogan, A. Pech-Cervantes, Y. Jiang, 2019, Journal of dairy science.

Technologies for Improving Fiber Utilization

Cervantes, A. Adesogan, Y. Jiang, 2019 .

Exogenous fibrolytic enzymes and recombinant bacterial expansins synergistically improve hydrolysis and in vitro digestibility of bermudagrass haylage.

T. Hackmann, A. Adesogan, D. Kim, 2019, Journal of dairy science.

Effect of flaxseed on the fatty acid profile of egg yolk and antioxidant status of their neonatal offspring in Huoyan geese

B. Yan, Y. Jiang, J. Wang, 2015, Animal : an international journal of animal bioscience.

Effects of dietary flaxseed meal on production performance, egg quality, and hatchability of Huoyan geese and fatty acids profile in egg yolk and thigh meat from their offspring

Y. Jiang, Zhixiang Wang, Y. Huang, 2014 .

Interactions of dietary protein and threonine on growth performance in Pekin ducklings from 1 to 14 days of age

M. Xie, S. Hou, Z. Wen, 2018, Poultry science.

Effects of dietary polysaccharides from the submerged fermentation concentrate of Hericium caput-medusae (Bull.:Fr.) Pers. on performance, gut microflora, and cholesterol metabolism in broiler chickens

Hui Song, B. Wu, H. Shang, 2014 .

Effect of sequestering agents based on a Saccharomyces cerevisiae fermentation product and clay on the ruminal bacterial community of lactating dairy cows challenged with dietary aflatoxin B1.

P. Fan, K. Jeong, A. Adesogan, 2019, Journal of dairy science.

Silage review: Animal and human health risks from silage.

A. Adesogan, J. Wilkinson, I. Ogunade, 2018, Journal of dairy science.

Dietary threonine supplementation improves hepatic lipid metabolism of Pekin ducks

S. Qiao, M. Xie, S. Hou, 2019, Animal Production Science.

Threonine supplementation reduces dietary protein and improves lipid metabolism in Pekin ducks

M. Xie, S. Hou, Z. Wen, 2017, British poultry science.