D. San Martin

Spent coffee ground as second-generation feedstuff for dairy cattle

J. Zufía, I. Goiri, R. Atxaerandio, 2020, Biomass Conversion and Biorefinery.

An intercomparison of a large ensemble of statistical downscaling methods over Europe: Results from the VALUE perfect predictor cross‐validation experiment

Benoit Hingray, Mathieu Vrac, José M. Gutiérrez, 2016 .

Decision Making Supporting Tool Combining AHP Method with GIS for Implementing Food Waste Valorisation Strategies

E. Martínez, D. San Martin, M. Orive, 2017 .

Making the objectively best choice for side-stream resources—Verification of a debiasing method based on cognitive maps and attribute substitution

J. Nielsen, M. Gutierrez, G. Foti, 2023, Frontiers in Food Science and Technology.

Ecodesign of new circular economy scheme for Brewer's side streams

J. Zufía, D. San Martín, B. Iñarra, 2022, Sustainable Chemistry and Pharmacy.

Evaluation of Valorisation Strategies to Improve Spent Coffee Grounds’ Nutritional Value as an Ingredient for Ruminants’ Diets

J. Zufía, I. Goiri, R. Atxaerandio, 2023, Animals : an open access journal from MDPI.

Validation of a debiasing addition to Analytical Hieratical Process tools to increase the effects of side-stream utilization and the choice of the filtration system in the European mussel aquaculture and processing industry

D. San Martin, Bruno Iñarra Chastagnol, Erling Larsen, 2023, Frontiers in Food Science and Technology.

Production of Bioactive Peptides from Hake By-Catches: Optimization and Scale-Up of Enzymatic Hydrolysis Process

C. Bald, J. Zufía, B. Iñarra, 2023, Marine drugs.