L. Bartella
发表
D. Aiello,
A. Napoli,
C. Siciliano,
2019,
IOP Conference Series: Materials Science and Engineering.
M. Poiana,
M. Gullo,
L. Di Donna,
2020,
European Food Research and Technology.
M. Poiana,
G. Sindona,
R. Sidari,
2019,
European Food Research and Technology.
A. Molina-Díaz,
J. García-Reyes,
M. Bouza,
2022,
SSRN Electronic Journal.
A. Cassano,
C. Conidi,
L. Di Donna,
2021,
Food and Bioprocess Technology.
A. Napoli,
G. Sindona,
L. Di Donna,
2020,
Journal of mass spectrometry : JMS.
A. Napoli,
G. Sindona,
L. Di Donna,
2018,
Analytical and Bioanalytical Chemistry.
A. Napoli,
G. Sindona,
L. Di Donna,
2019,
Food chemistry.
A. Napoli,
G. Sindona,
F. Mazzotti,
2019,
Analytical and Bioanalytical Chemistry.
F. Sotgia,
M. Fiorillo,
M. Lisanti,
2018,
Biochimica et biophysica acta. Bioenergetics.
T. Marino,
L. Di Donna,
F. Mazzotti,
2022,
Antioxidants.
L. Di Donna,
F. Mazzotti,
I. Santoro,
2023,
Separations.
E. Furia,
Lucia Bartella,
L. Donna,
2017
.
M. Maggiolini,
R. Lappano,
J. Ferrando‐Soria,
2018
.
A. Napoli,
G. Sindona,
L. Di Donna,
2018,
Journal of mass spectrometry : JMS.
A. Napoli,
G. Sindona,
Domenico Taverna,
2016,
Analytical and Bioanalytical Chemistry.
N. Russo,
G. Corrente,
D. Aiello,
2019
.
Rosaria Bruno,
Donatella Armentano,
Emilio Pardo,
2018,
Chemical communications.
J. Ferrando‐Soria,
E. Pardo,
T. Marino,
2020,
Nature Communications.
E. Pardo,
L. Di Donna,
G. De Munno,
2018,
Chemical communications.