Jaime Buitrago-Osorio

Physical-mechanical characterization of coffee fruits Coffea arabica L. var. Castillo classified by a colorimetry approach

H. A. Tinoco, Luis Perdomo-Hurtado, Olga Ocampo, 2022, Materialia.

Vibration Shapes Identification Applying Eulerian Video Magnification on Coffee Fruits to Study the Selective Harvesting

Hector A. Tinoco, Carlos I. Cardona, Daniel A. Pereira, 2020, 2020 19th International Conference on Mechatronics - Mechatronika (ME).

Experimental Assessment of the Elastic Properties of Exocarp–Mesocarp and Beans of Coffea arabica L. var. Castillo Using Indentation Tests

H. A. Tinoco, Luis Perdomo-Hurtado, Olga Ocampo, 2022, Agriculture.

Ripeness stage characterization of coffee fruits (coffea arabica L. var. Castillo) applying chromaticity maps obtained from digital images

J. Rodríguez-Sotelo, H. A. Tinoco, C. Arizmendi, 2020 .

Geometric Modeling of the Valencia Orange (Citrus sinensis L.) by Applying Bézier Curves and an Image-Based CAD Approach

H. A. Tinoco, Olga Ocampo, D. R. Barco, 2020, Agriculture.