A. I. Nemchinova

The quality assessment of raw materials for the production of functional juice drinks

S. N. Evstaf‘ev, A. I. Nemchinova, N. Suprun, 2021 .

Study of the biochemical composition of fruits of the Southern Baikal apple tree and its wine products fermented on wood chips

A. Chesnokova, B. Ras, N. Suprun, 2019, PROCEEDINGS OF UNIVERSITIES APPLIED CHEMISTRY AND BIOTECHNOLOGY.