Jeferson Ladeia dos Santos

Fatty acid composition in muscles from lambs fed diets containing agroindustrial co-products

I. Lôbo, Cristiane Leal dos Santos, R. S. Junqueira, 2018, Revista Brasileira de Zootecnia.

Effect of the diet on performance characteristics and quality of meat fat of lamb by principal component analysis

I. Lôbo, Cristiane Leal dos Santos, R. S. Junqueira, 2021, Acta Scientiarum. Animal Sciences.