Marcelino Cabrera de la Fuente

Foliar Application of Copper Nanoparticles Increases the Fruit Quality and the Content of Bioactive Compounds in Tomatoes

Antonio Juárez-Maldonado, Adalberto Benavides-Mendoza, Elsy Rubisela López-Vargas, 2018, Applied Sciences.

Impact of Selenium and Copper Nanoparticles on Yield, Antioxidant System, and Fruit Quality of Tomato Plants

G. Cadenas-Pliego, A. Juárez-Maldonado, M. Cabrera de la Fuente, 2019, Plants.

Se Nanoparticles Induce Changes in the Growth, Antioxidant Responses, and Fruit Quality of Tomato Developed under NaCl Stress

G. Cadenas-Pliego, A. Juárez-Maldonado, A. Benavides-Mendoza, 2019, Molecules.

Use of Chitosan-PVA Hydrogels with Copper Nanoparticles to Improve the Growth of Grafted Watermelon

M. Cabrera de la Fuente, Adalberto Benavides Mendoza, Homero González Gómez, 2017, Molecules.

Comparison of Iodide, Iodate, and Iodine-Chitosan Complexes for the Biofortification of Lettuce

M. Cabrera de la Fuente, Adalberto Benavides Mendoza, Hortensia Ortega Ortiz, 2020, Applied Sciences.

Recovery of melon residues (Cucumis melo) to produce lignocellulolytic enzymes

H. A. Ruiz, A. Sandoval-Rangel, Armando Robledo-Olivo, 2020, Biomass Conversion and Biorefinery.

Grafting and Soil with Drought Stress Can Increase the Antioxidant Status in Cucumber

Rafael Delgado Martínez, Julia Medrano Macías, Marcelino Cabrera de la Fuente, 2023, Agronomy.