That Vinh

Identification of 2-Ethyl-Hexanoic (2-Ethyl-Caproic) Acid in Beer

G. Schwartz, M. Moll, That Vinh, 1981 .

A fully automated high-performance liquid chromatographic procedure for isolation and purification of Amadori compounds

B. Gross, M. Moll, N. Moll, 1982 .