Jesus Gil González

Biotransformation of ferulic acid by the phytopathogenic fungi Colletotrichum acutatum and Lasiodiplodia theobromae

Jesús Humberto Gil González, Diego Luis Durango Restrepo, Manuel Alejandro Numpaque, 2015 .

Influence of storage variables on the antioxidant and antitumor activities, phenolic compounds and vitamin C of an agglomerate of Andean berries.

Manuela Gallón Bedoya, J. Guil‐Guerrero, Abdallah Lahlou, 2023, Heliyon.

Physicochemical characteristics and functional properties of vitabosa (mucuna deeringiana) and soybean (glycine max)

Jesús Humberto Gil González, I. Torres, S. P. C. Acuña, 2012 .

Bioactivity and peptide profile of whey protein hydrolysates obtained from Colombian double-cream cheese production and their products after gastrointestinal digestion

T. Tedeschi, S. Sforza, S. Bustamante, 2021 .

Extraction, characterization and antioxidant activity of essential oil from plectranthus amboinicus L

Jesús Humberto Gil González, Glicerio León Méndez, Maria Rosario Osorio Fortich, 2015 .

PHYSICOCHEMICAL CHARACTERIZATION AND ANTIMICROBIAL ACTIVITY OF PROPOLIS FROM MUNICIPALITY OF LA UNION (ANTIOQUIA, COLOMBIA)

Jesús Humberto Gil González, Diego Luis Durango Restrepo, L. García, 2010 .

Influence of storage variables on the antioxidant and antitumor activities, phenolic compounds and vitamin C of an agglomerate of Andean berries.

Manuela Gallón Bedoya, J. Guil‐Guerrero, Abdallah Lahlou, 2023, Heliyon.