Yuusuke Shibahara

[Study of preparation of the calibration standard for the crustacean protein detection method].

H. Akiyama, R. Teshima, K. Shiomi, 2010, Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.

Effects of Various Light Sources for Night Irradiation and Light Intensity on the Flowering of Stock [Matthiola incana (L.) R. Br.] Plant

K. Kanahama, K. Katsuta, Takayoshi Moriyama, 2006 .