José Antonio Mora-Melgem

Characteristics of Allergen Labelling and Precautionary Allergen Labelling in Packaged Food Products Available in Latin America

D. Granda-Restrepo, F. Cabrera-Chávez, N. Ontiveros, 2020, Nutrients.

Prevalence of Wheat/Gluten-Related Disorders and Gluten-Free Diet in Paraguay: An Online Survey-Based Study

L. Flores-Mendoza, F. Cabrera-Chávez, N. Ontiveros, 2021, Nutrients.

Design, Assessment, and Validation of a Questionnaire to Estimate Food-Dependent Exercise-Induced Anaphylaxis Prevalence in Latin American Population

F. Cabrera-Chávez, N. Ontiveros, J. G. Arámburo-Gálvez, 2020, Healthcare.

Dipeptidyl Peptidase IV Inhibitory Peptides from Chickpea Proteins (Cicer arietinum L.): Pharmacokinetics, Molecular Interactions, and Multi-Bioactivities

A. Arvizu-Flores, N. Ontiveros, J. G. Arámburo-Gálvez, 2023, Pharmaceuticals.

Prevalence of Parent-Reported Food Allergy in a Mexican Pre-School Population

A. Arvizu-Flores, N. Ontiveros, J. G. Arámburo-Gálvez, 2023, Journal of Clinical Medicine.

A Food Matrix Triggers a Similar Allergic Immune Response in BALB/c Mice Sensitized with Native, Denatured, and Digested Ovalbumin

H. Astiazarán-García, L. Flores-Mendoza, A. Arvizu-Flores, 2023, Life.