N. Ayala

Predicting lactulose concentration in heat-treated reconstituted skim milk powder using front-face fluorescence

J. Saldo, M. Castillo, A. Zamora, 2017 .

The effect of heat treatment on the front-face fluorescence spectrum of tryptophan in skim milk

J. Saldo, Å. Rinnan, M. Castillo, 2020 .