Gamal Elmasry

Meat Quality Evaluation by Hyperspectral Imaging Technique: An Overview

Da-Wen Sun, Gamal Elmasry, Douglas F Barbin, 2012, Critical reviews in food science and nutrition.

Principles and Applications of Hyperspectral Imaging in Quality Evaluation of Agro-Food Products: A Review

Da-Wen Sun, Gamal Elmasry, Paul Allen, 2012, Critical reviews in food science and nutrition.

Near-infrared hyperspectral imaging for grading and classification of pork.

Gamal Elmasry, Paul Allen, Da-Wen Sun, 2012, Meat science.

Robust colour calibration of an imaging system using a colour space transform and advanced regression modelling.

Patrick Jackman, Gamal Elmasry, Da-Wen Sun, 2012, Meat science.

Near-infrared hyperspectral imaging and partial least squares regression for rapid and reagentless determination of Enterobacteriaceae on chicken fillets.

Gamal Elmasry, Des Walsh, Yao-Ze Feng, 2013, Food chemistry.