Bing He

Effect of ADH7 gene loss on fusel oil metabolism of Saccharomyces cerevisiae for Huangjiu fermentation

Xiaozi Lin, Jinxing Chen, Hao Su, 2023, LWT.

Changes in the characteristic volatile aromatic compounds in tuna cooking liquid during fermentation and deodorization by Lactobacillus plantarum RP26 and Cyberlindnera fabianii JGM9-1

Xiaozi Lin, Zhigang He, Zhangchen Liang, 2023, Food chemistry: X.