S. Marinescu

Novel Assessment Method of the Critical Parameters for Brewing Yeast Formulation as a Nutraceutical in Animal Diets

R. Teodorescu, Roxana-Elena Avrămescu, M. Ghica, 2020 .

Aspects Regarding The Possibility To Use “Neural Networks” In The Selection Of The “R & D” Strategy In The “Nonconventional Technologies” Field

Simona-Ioana Marinescu, Mihail Titu, M. Țîțu, 2015 .