Odilio Alves-Filho

发表

Conference Report: Report on the Fourth Nordic Drying Conference (NDC 2009) Norwegian University of Science and Technology Trondheim, Norway June 17–19, 2009

Odilio Alves-Filho, 2010 .

Heat Pump Drying Kinetics of Spanish Cheese

Odilio Alves-Filho, Trygve M. Eikevik, O. Alves-Filho, 2008 .

LOW TEMPERATURE DRYING WITH HEAT PUMPS NEW GENERATIONS OF HIGH QUALITY DRIED PRODUCTS

Kristin Syverud, Odilio Alves-Filho, Trygve M. Eikevik, 2003 .

Single- and Multistage Heat Pump Drying of Protein

Trygve Magne Eikevik, Odilio Alves-Filho, O. Alves-Filho, 2008 .

Influence of Atmospheric Sublimation and Evaporation on the Heat Pump Fluid Bed Drying of Bovine Intestines

Wijitha Senadeera, Trygve Magne Eikevik, Odilio Alves-Filho, 2012 .

A multi-stage combined heat pump and microwave vacuum drying of green peas

Trygve Magne Eikevik, Piotr Zapotoczny, Odilio Alves-Filho, 2013 .

DEHYDRATION OF GREEN PEAS UNDER ATMOSPHERIC FREEZE-DRYING CONDITIONS

Trygve Magne Eikevik, Odilio Alves-Filho, Ingvald Strømmen, 2004 .

Microwave-Assisted Atmospheric Freeze Drying of Green Peas: A Case Study

Michael Bantle, Trygve Magne Eikevik, Odilio Alves-Filho, 2012 .

HEAT PUMP DRYING - NEW TECHNOLOGIES AND OPERATIONAL MODES FOR PRODUCTION OF A NEW GENERATION OF HIGH QUALITY DRIED PRODUCTS

Trygve Magne Eikevik, Odilio Alves-Filho, Ingvald Strømmen, 2004 .

Kinetics and Mass Transfer during Atmospheric Freeze Drying of Red Pepper

Trygve Magne Eikevik, Odilio Alves-Filho, Antonio Mulet, 2007 .