S. Choi

Interaction of cytochrome c with cardiolipin: an infrared spectroscopic study.

J. Swanson, S. Choi, S. Choi, 1995, Biophysical chemistry.

Infrared spectroscopic studies on the phosphatidylserine bilayer interacting with calcium ion: effect of cholesterol.

W. Ware, S. Choi, S. Lauterbach, 1991, Biochemistry.

Prestorage treatments to prevent fruit skin blackening during cold storage of Japanese pear 'Shingo' ('Niitaka')

S. J. Choi, Y. Hong, Y. B. Kim, 1995 .