K. Bene
发表
J. Jekő,,
G. Zengin,
K. I. Sinan,
2020,
Biomolecules.
J. Jekő,,
G. Zengin,
M. Mahomoodally,
2020,
Antioxidants.
G. Zengin,
E. Llorent-Martínez,
M. Mahomoodally,
2020,
Journal of food biochemistry.
A. Mollica,
G. Zengin,
E. Llorent-Martínez,
2019,
Journal of pharmaceutical and biomedical analysis.
G. Zengin,
K. I. Sinan,
M. Polz-Dacewicz,
2022,
Molecules.
Buket Ustaoğlu,
Y. C. Altunoglu,
G. Zengin,
2019,
Industrial Crops and Products.
G. Zengin,
K. I. Sinan,
M. Polz-Dacewicz,
2023,
Antioxidants.
G. Zengin,
S. Sut,
S. Dall’Acqua,
2020
.
J. Jekő,,
G. Zengin,
M. Mahomoodally,
2019,
Antioxidants.
G. Zengin,
M. Mahomoodally,
K. Bené,
2019,
South African Journal of Botany.
N. Guessennd,
G. Zirihi,
Y. Kanga,
2017,
Phytothérapie.
N. Guessennd,
M. Dosso,
G. Zirihi,
2016
.
A. Segura‐Carretero,
G. Zengin,
M. Mahomoodally,
2020,
Food research international.
A. Mollica,
G. Zengin,
E. Llorent-Martínez,
2023,
Molecules.
G. Zengin,
E. Llorent-Martínez,
K. I. Sinan,
2020,
Analytical Letters.
G. Zengin,
M. Mahomoodally,
K. I. Sinan,
2020,
Molecules.