Burcin Hulya Guzel

Inactivation of Listeria monocytogenes and Escherichia coli by Ultrasonic Waves Under Pressure at Nonlethal (Manosonication) and Lethal Temperatures (Manothermosonication) in Acidic Fruit Juices

S. Condón, R. Pagán, A. Bayındırlı, 2014, Food and Bioprocess Technology.