L. García-Flores

发表

Melatonin content of pepper and tomato fruits: effects of cultivar and solar radiation.

Á. Gil-Izquierdo, S. Medina, P. Riga, 2014, Food chemistry.

Snapshot situation of oxidative degradation of the nervous system, kidney, and adrenal glands biomarkers-neuroprostane and dihomo-isoprostanes-urinary biomarkers from infancy to elderly adults

J. Galano, T. Durand, Á. Gil-Izquierdo, 2017, Redox biology.

Assessment of oxidative stress biomarkers – neuroprostanes and dihomo-isoprostanes – in the urine of elite triathletes after two weeks of moderate-altitude training

J. Galano, T. Durand, Á. Gil-Izquierdo, 2016, Free radical research.

Assessment oxidative stress biomarkers – neuroprostanes and dihomo-isoprostanes-in elite triathletes urine after two weeks of moderate altitude training

J. Galano, T. Durand, Á. Gil-Izquierdo, 2016 .

Hydroxytyrosol and Potential Uses in Cardiovascular Diseases, Cancer, and AIDS

Á. Gil-Izquierdo, D. Auñón, L. A. García-Flores, 2014, Front. Nutr..

The effects of graded calorie restriction XVII: Multitissue metabolomics reveals synthesis of carnitine and NAD, and tRNA charging as key pathways

D. Lusseau, J. Speakman, D. Promislow, 2021, Proceedings of the National Academy of Sciences.

The effects of graded levels of calorie restriction: XVI. Metabolomic changes in the cerebellum indicate activation of hypothalamocerebellar connections driven by hunger responses.

D. Lusseau, J. Speakman, D. Promislow, 2020, The journals of gerontology. Series A, Biological sciences and medical sciences.

Aronia-citrus juice (polyphenol-rich juice) intake and elite triathlon training: a lipidomic approach using representative oxylipins in urine.

C. Wheelock, J. Galano, T. Durand, 2018, Food & function.

Lipidomic approach in young adult triathletes: effect of supplementation with a polyphenols-rich juice on neuroprostane and F2-dihomo-isoprostane markers.

J. Galano, T. Durand, Á. Gil-Izquierdo, 2016, Food & function.

DNA catabolites in triathletes: effects of supplementation with an aronia-citrus juice (polyphenols-rich juice).

Á. Gil-Izquierdo, Á. Abellán, F. Ferreres, 2016, Food & function.

8-Oxoguanine DNA Glycosylase 1 Upregulation as a Risk Factor for Obesity and Colorectal Cancer

M. Macías-González, M. Clemente-Postigo, J. Alcaide, 2023, International journal of molecular sciences.

Of mice and men; impacts of CR on metabolomics of the cerebellum.

Cara L. Green, L. A. García-Flores, L. García-Flores, 2021, The journals of gerontology. Series A, Biological sciences and medical sciences.

Identification of epigenetic silencing of the SFRP2 gene in colorectal cancer as a clinical biomarker and molecular significance

A. Crujeiras, M. Macías-González, Jesús Pilo, 2024, Journal of translational medicine.