Verónica Guadalupe-Moyano

Evaluation of the Hygienic Quality of the Gastronomic Offer of a Coastal Tourist Destination: A Study in San Pablo, Ecuador

Mauricio Carvache-Franco, Wilmer Carvache-Franco, Cesar Villagómez-Buele, 2022, Foods.

Impact of drying methods on banana flour in the gluten-free bread quality

C. Rosell, Fabiola Cornejo, Verónica Guadalupe-Moyano, 2022, LWT.