Aroa Lopez-Santamarina
发表
A. Cardelle-Cobas,
J. Miranda,
A. Cepeda,
2022,
Foods.
J. Rodríguez,
J. Miranda,
A. Cepeda,
2020,
Foods.
A. Cardelle-Cobas,
J. Miranda,
A. Cepeda,
2021,
Foods.
J. Miranda,
A. Lamas,
P. Regal,
2021,
Foods.
Hector C. Aguilar,
A. Cardelle-Cobas,
J. Miranda,
2023,
Nutrients.
A. Mondragon,
A. Cardelle-Cobas,
J. Miranda,
2020,
Molecules.
J. Miranda,
A. Cepeda,
C. Franco,
2020,
Foods.
A. Arulkumar,
S. Paramasivam,
Alicia del Carmen Mondragón,
2023,
Foods.
E. Santos,
A. Cardelle-Cobas,
J. J. Porto-Arias,
2023,
Nutrients.
A. Cepeda,
C. Franco,
A. Lamas,
2021,
Salmonella - a Challenge From Farm to Fork [Working Title].
J. Rodríguez,
E. Santos,
J. Miranda,
2021,
Molecules.
A. Cardelle-Cobas,
C. M. F. Abuín,
L. Sinisterra-Loaiza,
2023,
Frontiers in Nutrition.
A. Cardelle-Cobas,
J. Miranda,
A. Cepeda,
2022,
Food research international.
A. Cardelle-Cobas,
J. Miranda,
A. Lamas,
2022,
Frontiers in Nutrition.