Sabihe Soleimanian-Zad

发表

Microencapsulation of Probiotics by Emulsion Method for Production of Probiotic Bread

H Yousefi, Sabihe Soleimanian-Zad, M Shahedi Bagh Khandan, 2016 .

Microbial and physiochemical changes in yoghurts containing different Lactobacillus delbrueckii subsp. bulgaricus strains in association with Lactobacillus plantarum as an adjunct culture

Sabihe Soleimanian-Zad, Maryam Mirlohi, Shahram Dokhani, 2014 .

A reliable and sensitive time-resolved fluorescent immunochromatographic assay (TRFICA) for ochratoxin A in agro-products

Marjan Majdinasab, Xiaoqian Tang, Jing Li, 2015 .

Fabrication of an electrochemical DNA-based biosensor for Bacillus cereus detection in milk and infant formula.

Sabihe Soleimanian-Zad, Zahra Izadi, Z. Izadi, 2016, Biosensors & bioelectronics.