Gizem Özata-Uyar

A comprehensive review on food hydrocolloids as gut modulators in the food matrix and nutrition: The hydrocolloid-gut-health axis

R. Capasso, D. Ağagündüz, F. Özoğul, 2023, Food Hydrocolloids.

Is Adherence to the Mediterranean Diet Associated with Eating Behaviour and Emotional Appetite in Young Women?

E. Köksal, H. Yıldıran, Melahat Sedanur Macit-Çelebi, 2023, Revista Española de Nutrición Humana y Dietética.