C. Huck‐Iriart

发表

G. Islan, G. R. Castro, C. Huck-Iriart, 2023, Journal of Drug Delivery Science and Technology.

S. Stupp, M. Conda-Sheridan, M. Krishnaiah, 2021, Biomacromolecules.

Noé J. Morales, R. Candal, M. L. Herrera, 2021, Journal of Sol-Gel Science and Technology.

B. Tylkowski, M. Giamberini, A. Trojanowska, 2023, International journal of biological macromolecules.

H. Huck, M. Reinoso, C. Huck‐Iriart, 2017 .

R. Candal, M. L. Herrera, C. Huck-Iriart, 2016, Food and Bioprocess Technology.

D. Buceta, F. Requejo, Fernando Pschunder, 2018, The Journal of Physical Chemistry C.

R. Candal, M. L. Herrera, C. Huck-Iriart, 2016, Food research international.

M. L. Herrera, C. Huck-Iriart, Jaime A. Rincón-Cardona, 2014, Food and Bioprocess Technology.

Víctor M. Pizones Ruiz-Henestrosa, R. Candal, M. L. Herrera, 2013, Food and Bioprocess Technology.

D. Clemens, D. Rodrigues, Paula Y. Steinberg, 2022, Photochemical & Photobiological Sciences.

F. Requejo, M. L. Vera, A. Cánneva, 2017, Journal of colloid and interface science.

P. Angelomé, Paula Y. Steinberg, M. M. Zalduendo, 2020, SN Applied Sciences.

C. Escudero, C. Huck‐Iriart, Neha Tiwari, 2023, European Polymer Journal.

M. L. Herrera, C. Huck-Iriart, Ana Carolina Rodriguez-Negrette, 2019, Journal of the American Oil Chemists' Society.