Y. Akcay
发表
Pomegranate wine has greater protection capacity than red wine on low-density lipoprotein oxidation.
Y. Akçay,
H. Yıldırım,
Bilal Ilanbey,
2007,
Journal of medicinal food.
Y. Akçay,
G. Sevin,
G. Ozsarlak‐Sozer,
2012,
TheScientificWorldJournal.
Y. Akçay,
C. Efeoğlu,
Selda Ertürk,
2004,
Journal of oral and maxillofacial surgery : official journal of the American Association of Oral and Maxillofacial Surgeons.
Eser Yildirim Sözmen,
Yasemin Delen Akçay,
Y. Akçay,
2005
.
F. Ozdemir,
Y. Akçay,
Yavuz Kayaş,
2018,
Turkish Journal of Dermatology.
Y. Akçay,
E. Sozmen,
A. Yalçın,
2005,
Cellular & molecular biology letters.
E. Levent,
E. Sözmen,
M. Çoker,
2016
.
Y. Akçay,
E. Levent,
E. Sozmen,
2014,
Journal of pediatric endocrinology & metabolism : JPEM.
Y. Akçay,
M. Karadeniz,
Bilal Ilanbey,
2011
.
Y. Akçay,
H. Yıldırım,
E. Sözmen,
2007
.
Y. Akçay,
H. Yıldırım,
E. Sözmen,
2004
.
C. Can,
B. Demirci,
A. Uysal,
2003,
Pharmacological research.
Y. Akçay,
P. Winyard,
K. Aksu,
2012,
Journal of Inflammation.
Y. Akçay,
H. Kültürsay,
E. Sezer,
2009
.
Y. Akçay,
F. Sendag,
K. Oztekin,
2006,
Maturitas.
Y. Akçay,
H. Yıldırım,
E. Sözmen,
2004,
International journal of food sciences and nutrition.
Y. Akçay,
G. Emingil,
Ş. Çetinkalp,
2016,
Archives of oral biology.
Y. Akçay,
G. Sahin,
S. Seyfettinoğlu,
2021,
Cukurova Medical Journal.
Y. Akçay,
İ. Ertam,
E. Sözmen,
2018
.
Y. Akçay,
H. Yıldırım,
E. Sözmen,
2015
.