G. L. Guerra

Use of near-infrared spectroscopy for prediction of chemical composition of Tifton 85 grass

I. Y. Mizubuti, S. Galbeiro, V. H. Bumbieris Junior, 2021 .

In vitro ruminal fermentation kinetics of diets with crambe cake protein replacing soybean meal protein by gas production technique

I. Y. Mizubuti, E. Pereira, F.L. Massaro Junior, 2021, Semina: Ciências Agrárias.

Performance and carcass traits of Nellore cattle fattening on pasture receiving different zinc contents in the mineral supplementation

I. Y. Mizubuti, E. Ribeiro, E. Pereira, 2018 .

Crambe cake protein as a replacement for soybean meal protein: Intake, digestibility, and ruminal parameters in lamb diets

I. Y. Mizubuti, E. Pereira, O. P. Prado-Calixto, 2023, South African Journal of Animal Science.

Nutritional evaluation of Brachiaria brizantha cv. Marandu cultivated in soils developed from basalt and sandstone in the state of Paraná

P. R. S. Vendrame, T. Becquer, I. Y. Mizubuti, 2019, Semina: Ciências Agrárias.