Elthon Vega-Álvarez

Chilling injury tolerance induced by quarantine hot water treatment in mango fruit is associated with an increase in the synthesis of gallotannins in the pulp

Karen V. Pineda-Hidalgo, Elthon Vega-Alvarez, J. López-Valenzuela, 2023, Journal of Food Measurement and Characterization.

Physicochemical, Structural, and Proteomic Analysis of Starch Granules from Maize Landraces of Northwest Mexico

R. Gutiérrez-Dorado, J. Lopez-Valenzuela, C. Reyes-Moreno, 2015 .

Genetic and molecular analysis of starch physicochemical properties and its relationship with endosperm modification in quality protein maize

R. Gutiérrez-Dorado, J. A. Garzón-Tiznado, Karen V. Pineda-Hidalgo, 2022, Biotecnia.