Rumana Yasmeen
发表
Establishing health benefits of bioactive food components: a basic research scientist's perspective.
R. Yasmeen,
N. Fukagawa,
Thomas T. Y. Wang,
2017,
Current opinion in biotechnology.
L. J. Lee,
S. Rajagopalan,
S. Maurya,
2012,
Biomaterials.
R. Yasmeen,
O. Ziouzenkova,
S. Jeyakumar,
2013
.
P. Fadda,
R. Yasmeen,
C. Gilor,
2016,
PloS one.
H. Alder,
R. Yasmeen,
G. Duester,
2011,
Molecular endocrinology.
A. Doseff,
R. Yasmeen,
P. Hamel,
2013,
International journal of molecular sciences.
H. Alder,
R. Yasmeen,
D. Benson,
2013,
Biochimica et biophysica acta.
S. Rajagopalan,
R. Zechner,
H. Alder,
2012,
Diabetes.
B. Needleman,
R. Yasmeen,
R. Jiménez-Flores,
2022,
Cells.
P. Fadda,
R. Yasmeen,
A. Maiseyeu,
2018,
The Journal of endocrinology.
P. Fadda,
P. Popovich,
Lianbo Yu,
2017,
Translational research : the journal of laboratory and clinical medicine.
R. Yasmeen,
O. Ziouzenkova,
L. Gushchina,
2013,
Archives of biochemistry and biophysics.
R. Yasmeen,
O. Ziouzenkova,
S. Jeyakumar,
2012,
Biochimica et biophysica acta.
L. Yu,
Y. S. Kim,
Man Liu,
2017,
International journal of molecular sciences.
K. Lei,
R. Yasmeen,
Thomas T. Y. Wang,
2019,
Nutrition research.
O. Ziouzenkova,
S. Jeyakumar,
Fangping Yang,
2012,
Biochimica et biophysica acta.
R. Yasmeen,
N. Fukagawa,
Thomas T. Y. Wang,
2022,
International journal of molecular sciences.