Rahmanullah Siddiqi

发表

S. A. Rasool, S. A. Sayeed, Samia Ahmad, 2007, Journal of food science.

S. Naz, R. Siddiqi, M. A. Siddiqui, 2013, Antioxidants.

Samia Ahmad, S. Naz, R. Siddiqi, 2006, Microbiological research.

K. Jamil, O. Tarar, M. Haider, 2015, Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology].

A. Naim, S. Naz, R. Siddiqi, 2014, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.

G. Williamson, T. Dew, S. Naz, 2011, Journal of agricultural and food chemistry.