Erl-Shyh Kao
发表
F. Chou,
E. Kao,
Chau-Jong Wang,
2004
.
Hue Lee,
T. Tseng,
Kuei-Chuan Chan,
2009,
Chemico-biological interactions.
E. Kao,
Chau-Jong Wang,
J. Hsu,
2003,
Journal of agricultural and food chemistry.
T. Tseng,
F. Chou,
E. Kao,
1997,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
T. Tseng,
E. Kao,
Chau-Jong Wang,
1996,
Chemico-biological interactions.
H. Kuo,
E. Kao,
Jin-Ming Hwang,
2013,
Pharmaceutical biology.
Shi-Ying Huang,
Ying-Chao Lin,
C. Chakraborty,
2011,
Behavioural pharmacology.
C. Peng,
Da-Ming Yeh,
E. Kao,
2014,
Food & function.
Chien-Ning Huang,
E. Kao,
Chau-Jong Wang,
2016,
Food & Function.
Jer‐Yuh Liu,
Chia-Jen Lee,
Chih-Wei Hsu,
2016,
Molecular medicine reports.
T. Tseng,
E. Kao,
Chau-Jong Wang,
2007,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
T. Tseng,
Yean-Jang Lee,
E. Kao,
2006,
Oncology reports.
Hue Lee,
E. Kao,
Chau-Jong Wang,
2009,
Bioscience, biotechnology, and biochemistry.
T. Tseng,
Yu-Fang Yin,
E. Kao,
2005,
Journal of agricultural and food chemistry.
B. Hsu,
M. Chou,
C. Fan,
2015,
Pathogens and global health.
Hue Lee,
Kuei-Chuan Chan,
E. Kao,
2012
.