F. Lara‐Villoslada

发表

DHA supplementation: A nutritional strategy to improve prenatal Fe homeostasis and prevent birth outcomes related with Fe-deficiency

F. Lara-Villoslada, M. Pulido-Moran, J. Ochoa, 2015 .

A comparative study of the preventative effects exerted by two probiotics, Lactobacillus reuteri and Lactobacillus fermentum, in the trinitrobenzenesulfonic acid model of rat colitis

M. Comalada, J. Xaus, F. Lara-Villoslada, 2007, British Journal of Nutrition.

The balance between caseins and whey proteins in cow's milk determines its allergenicity.

J. Xaus, F. Lara-Villoslada, M. Olivares, 2005, Journal of dairy science.

Human Milk Probiotic Lactobacillus fermentum CECT5716 Reduces the Incidence of Gastrointestinal and Upper Respiratory Tract Infections in Infants

J. Maldonado, F. Lara-Villoslada, M. Olivares, 2012, Journal of pediatric gastroenterology and nutrition.

Oral intake of Lactobacillus fermentum CECT5716 enhances the effects of influenza vaccination.

J. Fonollá, J. Xaus, F. Lara-Villoslada, 2007, Nutrition.

Dietary fish oil n−3 fatty acids increase regulatory cytokine production and exert anti-inflammatory effects in two murine models of inflammation

M. Comalada, J. Xaus, F. Lara-Villoslada, 2006, Lipids.

Lactobacillus fermentum CECT 5716 is safe and well tolerated in infants of 1-6 months of age: a randomized controlled trial.

J. Maldonado, F. Lara-Villoslada, Lluis Sempere, 2012, Pharmacological research.

Safety Assessment of Lactobacillus fermentum CECT5716, a probiotic strain isolated from human milk

J. Xaus, F. Lara-Villoslada, S. Sierra, 2009, Journal of Dairy Research.

Two Lactobacillus strains, isolated from breast milk, differently modulate the immune response

J. Xaus, F. Lara-Villoslada, S. Sierra, 2007, Journal of applied microbiology.

Beneficial effects of probiotic bacteria isolated from breast milk

J. Xaus, F. Lara-Villoslada, S. Sierra, 2007, British Journal of Nutrition.

Effects of Maternal &OHgr;-3 Supplementation on Fatty Acids and on Visual and Cognitive Development

F. Lara-Villoslada, J. Ochoa, N. Kajarabille, 2015, Journal of pediatric gastroenterology and nutrition.

Goat Milk is Less Immunogenic than Cow Milk in a Murine Model of Atopy

J. Xaus, F. Lara-Villoslada, J. Boza, 2004, Journal of pediatric gastroenterology and nutrition.

Omega‐3 LCPUFA supplement: a nutritional strategy to prevent maternal and neonatal oxidative stress

F. Lara-Villoslada, J. Ochoa, J. Díaz-Castro, 2017, Maternal & child nutrition.

Dietary eicosapentaenoic acid and docosahexaenoic acid equally incorporate as decosahexaenoic acid but differ in inflammatory effects.

M. Comalada, J. Xaus, F. Lara-Villoslada, 2008, Nutrition.

The effects of short-chain fatty acids on colon epithelial proliferation and survival depend on the cellular phenotype

M. Comalada, J. Xaus, A. Zarzuelo, 2006, Journal of Cancer Research and Clinical Oncology.

Microencapsulation of bacteria: A review of different technologies and their impact on the probiotic effects

M. E. Morales, F. Lara-Villoslada, M. J. Martín, 2015 .

Effect of unmodified starch on viability of alginate-encapsulated Lactobacillus fermentum CECT5716

M. E. Morales, F. Lara-Villoslada, M. J. Martín, 2013 .

Long-term safety of early consumption of Lactobacillus fermentum CECT5716: A 3-year follow-up of a randomized controlled trial.

J. Fonollá, F. Lara-Villoslada, M. Olivares, 2015, Pharmacological research.

Omega-3 LCPUFA supplementation improves neonatal and maternal bone turnover: A randomized controlled trial

F. Lara-Villoslada, J. Ochoa, J. Díaz-Castro, 2018, Journal of Functional Foods.

Short-chain fructooligosaccharides, in spite of being fermented in the upper part of the large intestine, have anti-inflammatory activity in the TNBS model of colitis

M. Comalada, J. Xaus, F. Lara-Villoslada, 2006, European journal of nutrition.

The consumption of two new probiotic strains, Lactobacillus gasseri CECT 5714 and Lactobacillus coryniformis CECT 5711, boosts the immune system of healthy humans.

J. Xaus, F. Lara-Villoslada, S. Sierra, 2006, International microbiology : the official journal of the Spanish Society for Microbiology.

Oligosaccharides isolated from goat milk reduce intestinal inflammation in a rat model of dextran sodium sulfate-induced colitis.

C. Obled, J. Xaus, F. Lara-Villoslada, 2006, Clinical nutrition.

A genetic variant of PPARA modulates cardiovascular risk biomarkers after milk consumption.

J. Herranz, J. Fonollá, Isabel Espinosa-Salinas, 2014, Nutrition.

Increased immune response in mice consuming rice bran oil

J. Xaus, F. Lara-Villoslada, S. Sierra, 2005, European journal of nutrition.

Safety and tolerance of the human milk probiotic strain Lactobacillus salivarius CECT5713 in 6-month-old children.

J. Xaus, J. Maldonado, S. Sierra, 2010, Nutrition.

[Beneficial effects of consumption of a dairy product containing two probiotic strains, Lactobacillus coryniformis CECT5711 and Lactobacillus gasseri CECT5714 in healthy children].

J. Xaus, F. Lara-Villoslada, S. Sierra, 2007, Nutricion hospitalaria.

The effects of short-chain fatty acids on colon epithelial proliferation and survival depend on the cellular phenotype

M. Comalada, J. Xaus, F. Lara-Villoslada, 2006, Journal of Cancer Research and Clinical Oncology.

Intestinal and immunological effects of daily oral administration of Lactobacillus salivarius CECT5713 to healthy adults.

J. Xaus, S. Sierra, Lluis Sempere, 2010, Anaerobe.

Oral administration of two probiotic strains, Lactobacillus gasseri CECT5714 and Lactobacillus coryniformis CECT5711, enhances the intestinal function of healthy adults.

J. Xaus, F. Lara-Villoslada, S. Sierra, 2006, International journal of food microbiology.

Effects of Daily Intake of Calcium and Vitamin D-Enriched Milk in Healthy Postmenopausal Women: A Randomized, Controlled, Double-Blind Nutritional Study.

J. Fonollá, M. Muñoz-Torres, S. Palacios, 2018, Journal of women's health.

Factors Predicting the Response to a Vitamin D-Fortified Milk in Healthy Postmenopausal Women

J. Fonollá, F. Lara-Villoslada, M. Muñoz-Torres, 2019, Nutrients.

A probiotic dairy product containing L. gasseri CECT5714 and L. coryniformis CECT5711 induces immunological changes in children suffering from allergy

J. Xaus, J. Maldonado, F. Lara-Villoslada, 2009, Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology.

Dietary and Lifestyle Patterns in the Spanish Pediatric Population (One to <10 Years Old): Design, Protocol, and Methodology of the EsNuPI Study †

R. Leis, Á. Gil, G. Varela-Moreiras, 2019, Nutrients.

Cytokine distribution in mothers and breastfed children after omega-3 LCPUFAs supplementation during the last trimester of pregnancy and the lactation period: A randomized, controlled trial.

F. Lara-Villoslada, J. Ochoa, P. Saavedra-Santana, 2017, Prostaglandins, leukotrienes, and essential fatty acids.