Catarina M.M. Duarte

Anti‐inflammatory Effect of Rosmarinic Acid and an Extract of Rosmarinus officinalis in Rat Models of Local and Systemic Inflammation

E. Fernandes, B. Sepodes, H. Mota-Filipe, 2015, Basic & clinical pharmacology & toxicology.

Identification of bioactive response in traditional cherries from Portugal

M. Bronze, A. Serra, C. Duarte, 2011 .

Protective effects of a blueberry extract in acute inflammation and collagen-induced arthritis in the rat.

E. Fernandes, B. Sepodes, A. Serra, 2016, Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie.

Antioxidant and anti-inflammatory activity of a flavonoid-rich concentrate recovered from Opuntia ficus-indica juice.

M. Bronze, A. Matias, A. Serra, 2014, Food & function.

Long-term effects of high CO2 on growth and survival of juveniles of the striped venus clam Chamelea gallina: implications of seawater carbonate chemistry

M. Gaspar, S. Joaquim, D. Matias, 2021, Marine Biology.

Characterization of traditional and exotic apple varieties from Portugal. Part 2 – Antioxidant and antiproliferative activities

M. Bronze, R. Frade, A. Matias, 2010 .