E. Martínez-Victoria

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Oral administration of a turmeric extract inhibits LDL oxidation and has hypocholesterolemic effects in rabbits with experimental atherosclerosis.

J. Quiles, M. Ramirez-Tortosa, C. Ramírez-Tortosa, 1999, Atherosclerosis.

Omega 3 polyunsaturated fatty acids and body weight

E. Martínez-Victoria, M. Yago, E. Martínez-Victoria, 2012, British Journal of Nutrition.

Secretion of pancreatic juice in response to nervous and hormonal stimulation in the anaesthetized monkey (Erhythrocebuspatas and Papio mandrillus)

A. Esteller, A. Murillo, D. F. Vega, 1977 .

Involvement of ryanodine-operated channels in tert-butylhydroperoxide-evoked Ca2+ mobilisation in pancreatic acinar cells

G. Salido, J. Pariente, J. Rosado, 2006, Journal of Experimental Biology.

Comparative effect of truncal vagotomy and pirenzepine on postprandial secretory response of exocrine pancreas in dogs

J. R. Huertas, E. Martínez-Victoria, M. Mañas, 1992, Fundamental & clinical pharmacology.

Taurine- and glycine-conjugated bile acids in the preruminant goat: identification by high performance liquid chromatography.

E. Martínez-Victoria, M. Mañas, A. Rueda, 1996, The British veterinary journal.

Adaptation of the exocrine pancreas to dietary fats

J. Singh, E. Martínez-Victoria, M. Mañas, 2000, Journal of Physiology and Biochemistry.

Absence of rapid adaptation of the exocrine pancreas of conscious dogs to diets enriched in fat or carbohydrates.

J. Quiles, J. R. Huertas, E. Martínez-Victoria, 1996, Archives of physiology and biochemistry.

Long-term adaptation of pancreatic response by dogs to dietary fats of different degrees of saturation: Olive and sunflower oil

I. Seiquer, E. Martínez-Victoria, M. Ballesta, 1990, British Journal of Nutrition.

Postprandial modifications of plasma secretin levels during pancreatic secretion in dogs.

J. R. Huertas, E. Martínez-Victoria, F. Mataix, 1991, Archives internationales de physiologie, de biochimie et de biophysique.

Role of vasoactive intestinal polypeptide (VIP), secretin and gastrin in the genesis of the late exocrine pancreatic hypersecretion, food intake dependent in conscious dogs.

J. R. Huertas, E. Martínez-Victoria, M. Ballesta, 1993, Die Nahrung.

Membrane Lipid Composition of Pancreatic AR42J Cells: Modification by Exposure to Different Fatty Acids

M. Mesa, E. Martínez-Victoria, M. Mañas, 2007, Experimental biology and medicine.

Monounsaturated and ω-3 but not ω-6 polyunsaturated fatty acids improve hepatic fibrosis in hypercholesterolemic rabbits

J. Quiles, C. Ramírez-Tortosa, C. Aguilera, 2005 .

Applied nutritional investigation Effect of the type of dietary fat on biliary lipid composition and bile lithogenicity in humans with cholesterol gallstone disease

V. González, R. Calpena, P. Serrano, 2005 .

A conceptual framework for the collection of food products in a Total Diet Study

Elsa Vasco, Massimo Lucarini, Laura D'Addezio, 2018, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Conjugated bile acids and intestinal flora during the preruminant stage in goat. Influence of a lamb milk replacer.

E. Martínez-Victoria, M. Mañas, A. Rueda, 1996, Archives of physiology and biochemistry.

The Influence of Dietary Fat Source (sunflower Oil or Olive Oil) on Ldl Composition and Serum Lipid Levels in Miniature Swine (sus Serofa)

J. Mataix, S. GROSSBERGt, BIRGIlTA Dresp, 2022 .

ONG TERM EFFECTS ON L IPID METABOLISM IN MINIATURE SWINE ( SUS SCROFA ) OF DIETS ENRICHED IN SATURATED , M ONOUNSATURATED AND POLYUNSATURATED ( N6 AND N-3 ) FATTY ACIDS

J. R. Huertas, I. Seiquer, E. Martínez-Victoria, 1996 .

Long-term effects on lipid metabolism in miniature swine (Sus scrofa) of diets enriched in saturated, monounsaturated and polyunsaturated (N-6 and N-3) fatty acids.

J. R. Huertas, I. Seiquer, E. Martínez-Victoria, 1996, Archives of physiology and biochemistry.

Food Composition at Present: New Challenges

P. Finglas, M. Kapsokefalou, M. Roe, 2019, Nutrients.

Influence of olive oil on pancreatic, biliary, and gastric secretion: role of gastrointestinal peptides

E. Martínez-Victoria, M. Mañas, M. A. Martínez-Burgos, 2021, Olives and Olive Oil in Health and Disease Prevention.

Post-natal changes in biliary lipids in suckling goat kids.

E. Martínez-Victoria, A. Rueda, J. A. Naranjo, 1996, The British veterinary journal.

Effects of adaptation to diets enriched with saturated, monounsaturated and polyunsaturated fats on lipid and serum fatty acid levels in miniature swine (Sus scrofa).

J. R. Huertas, I. Seiquer, E. Martínez-Victoria, 1994, Comparative biochemistry and physiology. Comparative physiology.

Release of Secretin and Somatostatin After Test Meals with Different Fatty-Acid Composition in Cholecystectomized Humans

J. Mataix, E. Martínez-Victoria, M. Mañas, 1998 .

Hydroxytyrosol: features and impact on pancreatitis

E. Martínez-Victoria, M. Mañas, B. López-Millán, 2021, Olives and Olive Oil in Health and Disease Prevention.

Influence of Type of Dietary Fat (Olive and Sunflower Oil) upon Gastric Acid Secretion and Release of Gastrin, Somatostatin, and Peptide YY in Man

J. Mataix, E. Martínez-Victoria, M. Mañas, 1997, Digestive Diseases and Sciences.

Building a unified Spanish food database according to EuroFIR specifications

M. A. Martínez Burgos, I. Martínez-Victoria, R. Mila, 2009 .

Effect of insulin on exocrine pancreatic secretion in healthy and diabetic anaesthetised rats

J. R. Vilchez, J. Singh, E. Martínez-Victoria, 2004, Molecular and Cellular Biochemistry.

Effects of virgin olive oil on fatty acid composition of pancreatic cell membranes: modulation of acinar cell function and signaling, and cell injury

J. Pariente, E. Martínez-Victoria, M. Mañas, 2021 .

Blood platelet function in healthy individuals of different ages. Effects of exercise and exercise conditioning.

J. Quiles, J. R. Huertas, I. Seiquer, 1996, The Journal of sports medicine and physical fitness.