Steve Brooks

Temporal change in the gut community of rats fed high amylose cornstarch is driven by endogenous urea rather than strictly on carbohydrate availability

M. Kalmokoff, J. Green-Johnson, S. Brooks, 2013, Journal of applied microbiology.

Impact of β2-1 fructan on faecal community change: results from a placebo-controlled, randomised, double-blinded, cross-over study in healthy adults

N. Petronella, P. Bercik, Sandra T Clarke, 2017, British Journal of Nutrition.

β2-1 Fructan supplementation alters host immune responses in a manner consistent with increased exposure to microbial components: results from a double-blinded, randomised, cross-over study in healthy adults

P. Bercik, Sandra T Clarke, G. D. Inglis, 2016, British Journal of Nutrition.

Continuous feeding of antimicrobial growth promoters to commercial swine during the growing/finishing phase does not modify faecal community erythromycin resistance or community structure

E. Topp, M. Kalmokoff, A. Letellier, 2011, Journal of applied microbiology.

Diets enriched in oat bran or wheat bran temporally and differentially alter the composition of the fecal community of rats.

Matthew C. Thomas, K. Abnous, L. Selinger, 2009, The Journal of nutrition.