Anna Janina Engstler

发表

Markers of intestinal permeability are already altered in early stages of non-alcoholic fatty liver disease: Studies in children

I. Bergheim, Anika Nier, A. J. Engstler, 2017, PloS one.

Sodium butyrate protects mice from the development of the early signs of non-alcoholic fatty liver disease: role of melatonin and lipid peroxidation

I. Bergheim, W. Vetter, C. Jin, 2016, British Journal of Nutrition.

Oral citrulline supplementation protects female mice from the development of non-alcoholic fatty liver disease (NAFLD)

I. Bergheim, C. Jin, J. Bandt, 2017, European Journal of Nutrition.

Oral arginine supplementation protects female mice from the onset of non-alcoholic steatohepatitis

I. Bergheim, C. Jin, Anika Nier, 2017, Amino Acids.

Supplementation of sodium butyrate protects mice from the development of non-alcoholic steatohepatitis (NASH)

I. Bergheim, C. Jin, A. J. Engstler, 2015, British Journal of Nutrition.

Aging-related liver degeneration is associated with increased bacterial endotoxin and lipopolysaccharide binding protein levels.

O. Witte, T. Grune, Anja Baumann, 2020, American journal of physiology. Gastrointestinal and liver physiology.

Short-Term Intake of a Fructose-, Fat- and Cholesterol-Rich Diet Causes Hepatic Steatosis in Mice: Effect of Antibiotic Treatment

I. Bergheim, C. Jin, Annette Brandt, 2017, Nutrients.

Insulin resistance alters hepatic ethanol metabolism: studies in mice and children with non-alcoholic fatty liver disease

J. Schattenberg, I. Bergheim, C. Jin, 2015, Gut.

Diets rich in fructose, fat or fructose and fat alter intestinal barrier function and lead to the development of nonalcoholic fatty liver disease over time.

I. Bergheim, Astrid Spruss, O. Huber, 2015, The Journal of nutritional biochemistry.

Exchanging dietary fat source with extra virgin olive oil does not prevent progression of diet-induced non-alcoholic fatty liver disease and insulin resistance

Anja Baumann, I. Bergheim, C. Jin, 2020, PloS one.

Fortifying Butterfat with Soybean Oil Attenuates the Onset of Diet-Induced Non-Alcoholic Steatohepatitis and Glucose Intolerance

Anja Baumann, I. Bergheim, C. Jin, 2021, Nutrients.

Influence of Energy Balance and Glycemic Index on Metabolic Endotoxemia in Healthy Men

N. Breusing, A. Bosy-Westphal, M. Lagerpusch, 2017, Journal of the American College of Nutrition.

Loss of lipopolysaccharide‐binding protein attenuates the development of diet‐induced non‐alcoholic fatty liver disease in mice

C. Trautwein, I. Bergheim, C. Jin, 2017, Journal of gastroenterology and hepatology.

Insulin resistance alters hepatic ethanol metabolism: studies in mice and children with non-alcoholic fatty liver disease

J. Schattenberg, I. Bergheim, C. Jin, 2015, Gut.

Fortifying diet with rapeseed oil instead of butterfat attenuates the progression of diet-induced non-alcoholic fatty liver disease (NAFLD) and impairment of glucose tolerance.

Anja Baumann, I. Bergheim, C. Jin, 2020, Metabolism: clinical and experimental.

Treatment with alpha‐galactosylceramide protects mice from early onset of nonalcoholic steatohepatitis: Role of intestinal barrier function

I. Bergheim, C. Jin, Annette Brandt, 2017, Molecular nutrition & food research.

Hops (Humulus lupulus) Content in Beer Modulates Effects of Beer on the Liver After Acute Ingestion in Female Mice

C. Brombach, I. Bergheim, A. J. Engstler, 2017, Alcohol and alcoholism.

Moderate consumption of fermented alcoholic beverages diminishes diet-induced non-alcoholic fatty liver disease through mechanisms involving hepatic adiponectin signaling in mice

Anja Baumann, C. Jin, Annette Brandt, 2019, European Journal of Nutrition.

The Frequent Adiponutrin (PNPLA3) Variant p.Ile148Met Is Associated with Early Liver Injury: Analysis of a German Pediatric Cohort

F. Lammert, M. Krawczyk, I. Bergheim, 2015, Gastroenterology research and practice.

Plasminogen Activator Inhibitor-1 is Regulated Through Dietary Fat Intake and Heritability: Studies in Twins

A. Pfeiffer, I. Bergheim, M. Kruse, 2017, Twin Research and Human Genetics.

Differences in the prevalence of metabolic disorders between prepubertal boys and girls from 5 to 8 years of age

I. Bergheim, M. Hulpke-Wette, S. Wagnerberger, 2014, Acta paediatrica.