L. Tzavella

Embedding open and reproducible science into teaching: A bank of lesson plans and resources

Matthew C. Makel, J. J. Shaw, Martin R. Vasilev, 2021 .

Beyond online participant crowdsourcing: The benefits and opportunities of big team addiction science.

C. Chambers, C. Pennington, Andy Jones, 2021, Experimental and clinical psychopharmacology.

The Restrain Food Database: validation of an open-source database of foods that should be eaten more or less as part of a healthy diet

C. Chambers, L. Maizey, R. Adams, 2022, Royal Society Open Science.

The past, present and future of Registered Reports

C. Chambers, L. Tzavella, 2021, Nature Human Behaviour.

Post-publication critique at top-ranked journals across scientific disciplines: a cross-sectional assessment of policies and practice

Robert T. Thibault, T. Hardwicke, Theiss Bendixen, 2022, Royal Society Open Science.

The past, present and future of Registered Reports

C. Chambers, Loukia Tzavella, L. Tzavella, 2020, Nature Human Behaviour.

Effects of go/no-go training on food-related action tendencies, liking and choice

C. Chambers, K. Button, N. Lawrence, 2021, Royal Society Open Science.

The affective priming paradigm as an indirect measure of food attitudes and related choice behaviour

A. Lawrence, C. Chambers, L. Maizey, 2020, Psychonomic bulletin & review.