Rebeccah M Sandrelli

Lowering temperature to 1 °C results in physiological changes, stress and mortality in cultured Atlantic Salmon (Salmo salar)

K. Clow, C. Brauner, A. K. Gamperl, 2023, Aquaculture.

The Atlantic salmon’s stress- and immune-related transcriptional responses to moderate hypoxia, an incremental temperature increase, and these challenges combined

M. Rise, F. Zanuzzo, A. K. Gamperl, 2021, G3.

The transcriptomic responses of Atlantic salmon (Salmo salar) to high temperature stress alone, and in combination with moderate hypoxia

M. Rise, F. Zanuzzo, Xi Xue, 2020, BMC Genomics.

Atlantic Salmon (Salmo salar) Cage-Site Distribution, Behavior, and Physiology During a Newfoundland Heat Wave

A. K. Gamperl, R. M. Sandrelli, Z. Zrini, 2021, Frontiers in Physiology.

Does hydrostatic pressure influence lumpfish (Cyclopterus lumpus) heart rate and its response to environmental challenges?

R. M. Sandrelli, A. Gamperl, Z. Zrini, 2021, Conservation physiology.

The Atlantic salmon's (Salmo salar) incremental thermal maximum is a more relevant and sensitive indicator of family-based differences in upper temperature tolerance than its critical thermal maximum

M. Rise, F. Zanuzzo, A. K. Gamperl, 2023, Aquaculture.

Temperature has considerable effects on plasma and muscle antibiotic concentrations in Atlantic salmon (Salmo salar)

S. St-Hilaire, F. Zanuzzo, A. K. Gamperl, 2022 .