N. Limchoowong

发表

Heavy metals and probabilistic risk assessment via rice consumption in Thailand.

C. Kukusamude, S. Kongsri, P. Sricharoen, 2020, Food chemistry.

Enhanced photocatalytic degradation of methylene blue using Fe2O3/graphene/CuO nanocomposites under visible light

Paweena Porrawatkul, Prawit Nuengmatcha, S. Chanthai, 2019, Journal of Environmental Chemical Engineering.

Selective Fe(ii)-fluorescence sensor with validated two-consecutive working range using N,S,I-GQDs associated with garlic extract as an auxiliary green chelating agent

W. Oh, Prawit Nuengmatcha, S. Chanthai, 2022, RSC advances.

GSH-doped GQDs using citric acid rich-lime oil extract for highly selective and sensitive determination and discrimination of Fe3+ and Fe2+ in the presence of H2O2 by a fluorescence “turn-off” sensor

Prawit Nuengmatcha, S. Chanthai, P. Sricharoen, 2018, RSC advances.

Phytochemicals in Capsicum oleoresin from different varieties of hot chilli peppers with their antidiabetic and antioxidant activities due to some phenolic compounds.

S. Chanthai, P. Sricharoen, Nunticha Limchoowong, 2017, Ultrasonics sonochemistry.

Tracing the Geographical Origin of Thai Hom Mali Rice in Three Contiguous Provinces of Thailand Using Stable Isotopic and Elemental Markers Combined with Multivariate Analysis

C. Kukusamude, S. Kongsri, P. Sricharoen, 2021, Foods.

Adsorption-photocatalytic degradation abilities of γ-irradiated chitosan-ZnO-AgNP composite for organic dye removal and antibacterial activity

Arnannit Kuyyogsuy, Paweena Porrawatkul, Rungnapa Pimsen, 2023, Environmental Science and Pollution Research.

Phytochemicals in Capsicum oleoresin from different varieties of hot chilli peppers with their antidiabetic and antioxidant activities due to some phenolic compounds.

S. Chanthai, P. Sricharoen, S. Techawongstien, 2017, Ultrasonics sonochemistry.

A novel extraction method for β-carotene and other carotenoids in fruit juices using air-assisted, low-density solvent-based liquid-liquid microextraction and solidified floating organic droplets.

S. Chanthai, P. Sricharoen, Nunticha Limchoowong, 2016, Food chemistry.

A novel bead synthesis of the Chiron-sodium dodecyl sulfate hydrogel and its kinetics-thermodynamics study of superb adsorption of alizarin red S from aqueous solution

S. Chanthai, P. Sricharoen, Nunticha Limchoowong, 2019, Journal of Polymer Research.

Preconcentration and trace determination of copper (II) in Thai food recipes using Fe3O4@Chi-GQDs nanocomposites as a new magnetic adsorbent.

S. Chanthai, Yonrapach Areerob, P. Sricharoen, 2017, Food chemistry.

One-pot synthesis of iron oxide - Gamma irradiated chitosan modified SBA-15 mesoporous silica for effective methylene blue dye removal

E. Somsook, R. Tuanudom, P. Sricharoen, 2023, Heliyon.

Green and facile synthesis of water-soluble carbon dots from ethanolic shallot extract for chromium ion sensing in milk, fruit juices, and wastewater samples

Prawit Nuengmatcha, S. Chanthai, C. Kukusamude, 2020, RSC advances.

Novel gamma-irradiated chitosan-doped reduced graphene-CuInS2 composites as counter electrodes for dye-sensitized solar cells

W. Oh, C. Hamontree, Yonrapach Areerob, 2022, RSC advances.

Feasibility of hard acid–base affinity for the pronounced adsorption capacity of manganese(II) using amino-functionalized graphene oxide

Prawit Nuengmatcha, S. Chanthai, P. Sricharoen, 2018 .

Highly efficient ultrasonic-assisted preconcentration of trace amounts of Ag(I), Pb(II), and Cd(II) ions using 3-mercaptopropyl trimethoxysilane-functionalized graphene oxide–magnetic nanoparticles

Prawit Nuengmatcha, S. Chanthai, P. Sricharoen, 2020, Journal of the Korean Ceramic Society.

Determination of β-carotene and total carotenoids in fruit juices using surfactant surface decorated graphene oxide based ultrasound-assisted dispersive solid-phase microextraction

S. Chanthai, P. Sricharoen, Nunticha Limchoowong, 2018 .

A simple, efficient and economic method for obtaining iodate-rich chili pepper based chitosan edible thin film

S. Chanthai, P. Sricharoen, Nunticha Limchoowong, 2018, Journal of Food Science and Technology.

New approach applying a pet fish air pump in liquid-phase microextraction for the determination of Sudan dyes in food samples by HPLC.

S. Chanthai, P. Sricharoen, Nunticha Limchoowong, 2017, Journal of separation science.

Fe3O4/hydroxyapatite/graphene quantum dots as a novel nano-sorbent for preconcentration of copper residue in Thai food ingredients: Optimization of ultrasound-assisted magnetic solid phase extraction.

S. Chanthai, Yonrapach Areerob, P. Sricharoen, 2017, Ultrasonics sonochemistry.

Ultrasound-assisted emulsification microextraction coupled with salt-induced demulsification based on solidified floating organic drop prior to HPLC determination of Sudan dyes in chili products

S. Chanthai, P. Sricharoen, Nunticha Limchoowong, 2017 .

Ultrasonic-assisted recycling of Nile tilapia fish scale biowaste into low-cost nano-hydroxyapatite: Ultrasonic-assisted adsorption for Hg2+ removal from aqueous solution followed by "turn-off" fluorescent sensor based on Hg2+-graphene quantum dots.

Prawit Nuengmatcha, S. Chanthai, P. Sricharoen, 2020, Ultrasonics sonochemistry.

Targeted Gold Nanohybrids Functionalized with Folate-Hydrophobic-Quaternized Pullulan Delivering Camptothecin for Enhancing Hydrophobic Anticancer Drug Efficacy

T. Chutimasakul, K. Hemvichian, N. Muangsin, 2021, Polymers.