Wang-jin Lu

发表

BrJUB1, a NAC family transcription factor, regulates postharvest leaf senescence of Chinese flowering cabbage through the transcriptional activation of BrCCGs

Wang-jin Lu, Jian-ye Chen, Xin-guo Su, 2021 .

Genome-wide identification, characterization and expression analysis of BES1 gene family in tomato

Wang-jin Lu, Zheng-guo Li, Yudong Liu, 2021, BMC plant biology.

Involvement of BrNAC041 in ABA-GA antagonism in the leaf senescence of Chinese flowering cabbage

Wang-jin Lu, Jian-ye Chen, Xin-guo Su, 2020 .

BrNAC055, a Novel Transcriptional Activator, Regulates Leaf Senescence in Chinese Flowering Cabbage by Modulating Reactive Oxygen Species Production and Chlorophyll Degradation.

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2018, Journal of agricultural and food chemistry.

Melatonin delays leaf senescence of postharvest Chinese flowering cabbage through ROS homeostasis.

Wang-jin Lu, Jian-ye Chen, Xin-guo Su, 2020, Food research international.

Antioxidant Activity and Healthy Benefits of Natural Pigments in Fruits: A Review

Wang-jin Lu, Zheng-guo Li, Yudong Liu, 2021, International journal of molecular sciences.

Expression profiles of a banana fruit linker histone H1 gene MaHIS1 and its interaction with a WRKY transcription factor

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2012, Plant Cell Reports.

Effects of reactive oxygen species on cellular wall disassembly of banana fruit during ripening.

Wang-jin Lu, Yunbo Luo, Yueming Jiang, 2008, Food chemistry.

Suppression subtraction hybridization analysis revealed regulation of some cell cycle and toxin genes in Alexandrium catenella by phosphate limitation

Wang-jin Lu, Senjie Lin, Mei-zhen Li, 2014 .

Banana fruit VQ motif-containing protein5 represses cold-responsive transcription factor MaWRKY26 involved in the regulation of JA biosynthetic genes

Jian-ye Chen, Zhong-qi Fan, W. Shan, 2016, Scientific Reports.

A banana R2R3-MYB transcription factor MaMYB3 is involved in fruit ripening through modulation of starch degradation by repressing starch degradation-related genes and MabHLH6.

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2018, The Plant journal : for cell and molecular biology.

Involvement of WRKY Transcription Factors in Abscisic-Acid-Induced Cold Tolerance of Banana Fruit.

Jian-ye Chen, Jian-fei Kuang, Liang-jie Ba, 2017, Journal of agricultural and food chemistry.

MaMYB4 recruits histone deacetylase MaHDA2 and modulates the expression of ω-3 fatty acid desaturase genes during cold stress response in banana fruit.

Jian-ye Chen, Liang-jie Ba, W. Shan, 2019, Plant & cell physiology.

Role of phenylalanine ammonia-lyase in heat pretreatment-induced chilling tolerance in banana fruit.

D. Joyce, Wang-jin Lu, Jian-ye Chen, 2008, Physiologia plantarum.

Auxin response factor 6A regulates photosynthesis, sugar accumulation, and fruit development in tomato

Wang-jin Lu, W. Deng, Zheng-guo Li, 2019, Horticulture Research.

SlARF10, an auxin response factor, is involved in chlorophyll and sugar accumulation during tomato fruit development

Wei Wei, Wang-jin Lu, W. Shan, 2018, Journal of experimental botany.

The banana fruit Dof transcription factor MaDof23 acts as a repressor and interacts with MaERF9 in regulating ripening-related genes

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2016, Journal of experimental botany.

Molecular characterization and expression profiles of MaCOL1, a CONSTANS-like gene in banana fruit.

Jian-ye Chen, Jian-fei Kuang, W. Shan, 2012, Gene.

Papaya CpEIN3a and CpNAC2 Co-operatively Regulate Carotenoid Biosynthesis-Related Genes CpPDS2/4, CpLCY-e and CpCHY-b During Fruit Ripening

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2017, Plant & cell physiology.

The Papaya Transcription Factor CpNAC1 Modulates Carotenoid Biosynthesis through Activating Phytoene Desaturase Genes CpPDS2/4 during Fruit Ripening.

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2016, Journal of agricultural and food chemistry.

Four HD-ZIPs are involved in banana fruit ripening by activating the transcription of ethylene biosynthetic and cell wall-modifying genes

Jian-ye Chen, W. Shan, Ying-ying Yang, 2019, Plant Cell Reports.

Exogenous ethylene influences flower opening of cut roses (Rosa hybrida) by regulating the genes encoding ethylene biosynthesis enzymes

Junping Gao, N. Ma, Lei Cai, 2005, Science in China Series C: Life Sciences.

Exogenous melatonin maintains leaf quality of postharvest Chinese flowering cabbage by modulating respiratory metabolism and energy status

Wang-jin Lu, Jian-ye Chen, Xin-guo Su, 2021, Postharvest Biology and Technology.

Isolation and characterization of ethylene response factor family genes during development, ethylene regulation and stress treatments in papaya fruit.

Wang-jin Lu, J. Mao, Xueping Li, 2013, Plant physiology and biochemistry : PPB.

Cloning, characterization and expression analysis of Δ1-pyrroline-5-carboxylate synthetase (P5CS) gene in harvested papaya (Carica papaya) fruit under temperature stress

Wang-jin Lu, Xueping Li, Wei-xin Chen, 2012 .

Evaluation of New Reference Genes in Papaya for Accurate Transcript Normalization under Different Experimental Conditions

Jian-ye Chen, Lei Chen, Xueping Li, 2012, PloS one.

Banana Transcription Factor MaERF11 Recruits Histone Deacetylase MaHDA1 and Represses the Expression of MaACO1 and Expansins during Fruit Ripening1[OPEN]

Xun Liu, Jian-ye Chen, Yun-yi Xiao, 2016, Plant Physiology.

Molecular Characterization of a Strawberry FaASR Gene in Relation to Fruit Ripening

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2011, PloS one.

Deciphering transcriptional regulators of banana fruit ripening by regulatory network analysis

Chao-jie Wu, Jian-ye Chen, Jian-fei Kuang, 2020, Plant biotechnology journal.

MabZIP74 interacts with MaMAPK11-3 to regulate the transcription of MaACO1/4 during banana fruit ripening

Jian-ye Chen, W. Shan, P. Lakshmanan, 2020 .

Banana MaWRKY49 and MaWRKY111 cooperate with MabZIP21 to activate the transcription of MaACS1 and MaACO1 during fruit ripening

Chao-jie Wu, Wei Wei, Jian-ye Chen, 2022, Postharvest Biology and Technology.

A comprehensive investigation of starch degradation process and identification of a transcriptional activator MabHLH6 during banana fruit ripening

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2017, Plant biotechnology journal.

Hox genes and study of Hox genes in crustacean

X. Mingyu, Hou-Ji Lin, W. Lu, 2004 .

Carbohydrate Stress Affecting Fruitlet Abscission and Expression of Genes Related to Auxin Signal Transduction Pathway in Litchi

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2012, International journal of molecular sciences.

A Banana PHD-Type Transcription Factor MaPHD1 Represses a Cell Wall-Degradation Gene MaXTH6 during Fruit Ripening

Wei Wei, Wang-jin Lu, Jian-ye Chen, 2017 .

Association of BrERF72 with methyl jasmonate-induced leaf senescence of Chinese flowering cabbage through activating JA biosynthesis-related genes

Jian-ye Chen, Zhong-qi Fan, W. Shan, 2018, Horticulture Research.

Molecular characterization of leaf senescence-associated autophagy genes in postharvest Chinese flowering cabbage and identifying their transcriptional activator BrMYB108

Jian-ye Chen, Xin-guo Su, Zhong-qi Fan, 2022, Postharvest Biology and Technology.

Transcriptome analysis of low-temperature-affected ripening revealed MYB transcription factors-mediated regulatory network in banana fruit.

Chao-jie Wu, Jian-ye Chen, W. Shan, 2021, Food research international.

Arabidopsis BREVIPEDICELLUS Interacts with the SWI2/SNF2 Chromatin Remodeling ATPase BRAHMA to Regulate KNAT2 and KNAT6 Expression in Control of Inflorescence Architecture

Xuncheng Liu, Keqiang Wu, Chenlong Li, 2015, PLoS genetics.

Cold storage duration affects litchi fruit quality, membrane permeability, enzyme activities and energy charge during shelf time at ambient temperature

D. Joyce, M. Ashraf, Y. You, 2011 .

Banana MaSPL16 Modulates Carotenoid Biosynthesis during Fruit Ripening Through Activating the Transcription of Lycopene β-Cyclase Genes.

Li-sha Zhu, Chao-jie Wu, Wei Wei, 2019, Journal of agricultural and food chemistry.

Selection of reliable reference genes for expression studies by reverse transcription quantitative real-time PCR in litchi under different experimental conditions

Wang-jin Lu, Jian-ye Chen, Lei Chen, 2011, Plant Cell Reports.

MaXB3 Modulates MaNAC2, MaACS1, and MaACO1 Stability to Repress Ethylene Biosynthesis during Banana Fruit Ripening1

Wei Wei, Wang-jin Lu, Jian-ye Chen, 2020, Plant Physiology.

Expression of three sHSP genes involved in heat pretreatment-induced chilling tolerance in banana fruit.

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2012, Journal of the science of food and agriculture.

Expression of sHSP genes as affected by heat shock and cold acclimation in relation to chilling tolerance in plum fruit

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2010 .

MaMADS1–MaNAC083 transcriptional regulatory cascade regulates ethylene biosynthesis during banana fruit ripening

Chao-jie Wu, Wei Wei, Jian-ye Chen, 2023, Horticulture Research.

Banana ethylene response factors are involved in fruit ripening through their interactions with ethylene biosynthesis genes

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2013, Journal of experimental botany.

MaWRKY147-MaMADS68 transcriptional cascade module regulates low-temperature-affected banana fruit ripening

Chao-jie Wu, Wei Wei, Jian-ye Chen, 2024, Postharvest Biology and Technology.

MaNAC029 modulates ethylene biosynthesis and fruit quality and undergoes MaXB3-mediated proteasomal degradation during banana ripening

Wei-Gang Shan, Wei Wei, Wang-jin Lu, 2022, Journal of advanced research.

SlGRAS4 accelerates fruit ripening by regulating ethylene biosynthesis genes and SlMADS1 in tomato

Zheng-guo Li, Yudong Liu, Y. Shi, 2021, Horticulture Research.

MaMPK2 enhances MabZIP93-mediated transcriptional activation of cell wall modifying genes during banana fruit ripening

Li-sha Zhu, Chao-jie Wu, Jian-ye Chen, 2019, Plant Molecular Biology.

The transcriptional regulatory network mediated by banana (Musa acuminata) dehydration-responsive element binding (MaDREB) transcription factors in fruit ripening.

Yang Tang, Xun Liu, Jian-ye Chen, 2017, The New phytologist.

The Banana Transcriptional Repressor MaDEAR1 Negatively Regulates Cell Wall-Modifying Genes Involved in Fruit Ripening

Jian-ye Chen, Zhong-qi Fan, W. Shan, 2016, Front. Plant Sci..

The Banana MaLBD (LATERAL ORGAN BOUNDARIES DOMAIN) Transcription Factors Regulate EXPANSIN Expression and Are Involved in Fruit Ripening

Jian-ye Chen, Liang-jie Ba, W. Shan, 2014, Plant Molecular Biology Reporter.

Molecular characterization of banana NAC transcription factors and their interactions with ethylene signalling component EIL during fruit ripening

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2012, Journal of experimental botany.

Identification of Two Transcriptional Activators MabZIP4/5 in Controlling Aroma Biosynthetic Genes during Banana Ripening.

Jian-ye Chen, W. Shan, Yong-Jian Cai, 2018, Journal of agricultural and food chemistry.

Pitaya HpWRKY3 Is Associated with Fruit Sugar Accumulation by Transcriptionally Modulating Sucrose Metabolic Genes HpINV2 and HpSuSy1

Wei Wei, Jian-ye Chen, Xin-guo Su, 2019, International journal of molecular sciences.

Expression and regulation of the early auxin-responsive Aux/IAA genes during strawberry fruit development

Wang-jin Lu, Jian-ye Chen, Du-juan Liu, 2011, Molecular Biology Reports.

Molecular characterization of a stress-response bZIP transcription factor in banana

Jian-ye Chen, Jian-fei Kuang, W. Shan, 2013, Plant Cell, Tissue and Organ Culture (PCTOC).

The membrane lipid metabolism in horticultural products suffering chilling injury

Jian-ye Chen, Jian-fei Kuang, W. Shan, 2020, Food Quality and Safety.

Induction of jasmonate signalling regulators MaMYC2s and their physical interactions with MaICE1 in methyl jasmonate-induced chilling tolerance in banana fruit.

Jian-ye Chen, Jian-fei Kuang, W. Shan, 2013, Plant, cell & environment.

Stress-responsive tomato gene SlGRAS4 function in drought stress and abscisic acid signaling.

Wang-jin Lu, Yulin Cheng, Zheng-guo Li, 2021, Plant science : an international journal of experimental plant biology.

MaJAZ1 Attenuates the MaLBD5-Mediated Transcriptional Activation of Jasmonate Biosynthesis Gene MaAOC2 in Regulating Cold Tolerance of Banana Fruit.

Jian-ye Chen, Liang-jie Ba, W. Lu, 2016, Journal of agricultural and food chemistry.

Physiological and transcription analyses reveal regulatory pathways of 6-benzylaminopurine delaying leaf senescence and maintaining quality in postharvest Chinese flowering cabbage.

Wei-Gang Shan, Wang-jin Lu, Jian-ye Chen, 2022, Food research international.

BrWRKY65, a WRKY Transcription Factor, Is Involved in Regulating Three Leaf Senescence-Associated Genes in Chinese Flowering Cabbage

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2017, International journal of molecular sciences.

Cloning and expression analysis of phenylalanine ammonia-lyase in relation to chilling tolerance in harvested banana fruit

Jian-ye Chen, Yong Wang, Yue-ming Jiang, 2007 .

Cold pretreatment promotes chlorophyll degradation of green ripening banana peel by activating MaCBF1 to MaCBR and MaSGR1.

Wei Wei, Jian-ye Chen, W. Lu, 2023, Food chemistry.

SlMYB75, an MYB-type transcription factor, promotes anthocyanin accumulation and enhances volatile aroma production in tomato fruits

Ning Tang, Yulin Cheng, M. Bouzayen, 2019, Horticulture Research.

Modification of pectin polysaccharides during ripening of postharvest banana fruit

Wang-jin Lu, Yunbo Luo, Yueming Jiang, 2008 .

1-MCP delayed softening and affected expression of XET and EXP genes in harvested cherimoya fruit

Wang-jin Lu, Jian-ye Chen, Yueming Jiang, 2009 .

Expansin and XET Genes Are Differentially Expressed During Aril Breakdown in Harvested Longan Fruit

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2008 .

Differential expression and regulation of longan XET genes in relation to fruit growth

Jian-ye Chen, Hui Xie, Yu Zhong, 2008 .

A ripening-induced transcription factor MaBSD1 interacts with promoters of MaEXP1/2 from banana fruit

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2014, Plant Cell Reports.

Four HD-ZIPs are involved in banana fruit ripening by activating the transcription of ethylene biosynthetic and cell wall-modifying genes

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2019, Plant Cell Reports.

MaNAC19-MaXB3 regulatory module mediates sucrose synthesis in banana fruit during ripening.

Wei Wei, Jian-ye Chen, Jian-fei Kuang, 2023, International Journal of Biological Macromolecules.

Melatonin delays leaf senescence of Chinese flowering cabbage by suppressing ABFs‐mediated abscisic acid biosynthesis and chlorophyll degradation

Jian-ye Chen, Xin-guo Su, Jian-fei Kuang, 2019, Journal of pineal research.

Proteasomal degradation of MaMYB60 mediated by the E3 ligase MaBAH1 causes high temperature-induced repression of chlorophyll catabolism and green ripening in banana.

Wei Wei, Jian-ye Chen, Jian-fei Kuang, 2023, The Plant cell.

MaRTH1 suppression of ethylene response during banana fruit ripening and is controlled by MaXB3-MaNAC2 regulatory module

Wei-Gang Shan, Wei Wei, Wang-jin Lu, 2021, Postharvest Biology and Technology.

The Ubiquitin E3 Ligase MaLUL2 Is Involved in High Temperature-Induced Green Ripening in Banana Fruit

Wei Wei, Wang-jin Lu, Jian-ye Chen, 2020, International journal of molecular sciences.

Validation of reference genes for RT-qPCR studies of gene expression in banana fruit under different experimental conditions

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2011, Planta.

A chromosome-scale genome sequence of pitaya (Hylocereus undatus) provides novel insights into the genome evolution and regulation of betalain biosynthesis

Jing Zhao, Jian-ye Chen, Yong Qin, 2021, Horticulture research.

Expression of PAL and HSPs in fresh-cut banana fruit

D. Joyce, Wang-jin Lu, Jian-ye Chen, 2009 .

Role of phenylalanine ammonia-lyase in heat pretreatment-induced chilling tolerance in banana fruit.

D. Joyce, Jian-ye Chen, Yong Wang, 2008, Physiologia plantarum.

Metabolomics integrated with transcriptomics unveil the regulatory pathways of modified atmosphere packaging–maintained leaf quality of Chinese flowering cabbage

Ling-Chi Wang, Jian-ye Chen, Xin-guo Su, 2023, Food Chemistry.

Ethylene-induced banana starch degradation mediated by an ethylene signaling component MaEIL2

Li-sha Zhu, Wei-Gang Shan, Chao-jie Wu, 2021 .

Effects of Chilling Temperatures on Ethylene Binding by Banana Fruit

D. Joyce, Wang-jin Lu, W. Jiang, 2004, Plant Growth Regulation.

Molecular characterization of a cold-responsive RING-H2 finger gene from banana fruit and its interaction with MaMYC2a

Jian-ye Chen, Jian-fei Kuang, W. Shan, 2014 .

Expression of ethylene-related expansin genes in cool-stored ripening banana fruit ☆

D. Joyce, Wang-jin Lu, Yunbo Luo, 2006 .

Modified atmosphere packaging delays postharvest leaf senescence of Chinese flowering cabbage via suppressing chloroplast dismantling and alleviating mitochondrial oxidative damage

Wei Wei, Jian-ye Chen, Jian-fei Kuang, 2023, Food Packaging and Shelf Life.

The WRKY transcription factor HpWRKY44 regulates CytP450-like1 expression in red pitaya fruit (Hylocereus polyrhizus)

Wei Shan, Jian-ye Chen, Jian-fei Kuang, 2017, Horticulture Research.

Variation in total anthocyanin, phenolic contents, antioxidant enzyme and antioxidant capacity among different mulberry (Morus sp.) cultivars in China

Jian-ye Chen, Hailong Yang, Hangjun Chen, 2016 .

Characterization and regulation of multiple forms of endo-1,4-β-glucanase genes during longan fruit growth and development

Wang-jin Lu, Jian-ye Chen, Jian-fei Kuang, 2009 .

MaRING2, a Positive Regulator of an Abscisic Acid Dependent Response to Cold Stress from Banana Fruit.

Wang-jin Lu, Jiao Chen, Chaozheng Wang, 2015 .

E3 ubiquitin ligase MaRZF1 modulates high temperature-induced green ripening of banana by degrading MaSGR1.

Wei Wei, Jian-ye Chen, Jian-fei Kuang, 2023, Plant, cell & environment.

Banana fruit NAC transcription factor MaNAC5 cooperates with MaWRKYs to enhance the expression of pathogenesis-related genes against Colletotrichum musae.

Jian-ye Chen, Jian-fei Kuang, W. Shan, 2016, Molecular plant pathology.