Freddy Thomas

A Contribution to the Harmonization of Non-targeted NMR Methods for Data-Driven Food Authenticity Assessment

Marco Arlorio, Francesco Savorani, Carlos Cobas, 2019, Food Analytical Methods.

Use of NMR applications to tackle future food fraud issues

Flaminia Cesare Marincola, Freddy Thomas, James Donarski, 2019, Trends in Food Science & Technology.

Fast and global authenticity screening of honey using ¹H-NMR profiling.

Douglas N Rutledge, Freddy Thomas, Michèle Lees, 2015, Food chemistry.

Combination of 1H NMR and chemometrics to discriminate manuka honey from other floral honey types from Oceania.

Douglas N Rutledge, Sophie Guyader, Freddy Thomas, 2017, Food chemistry.

Multielement stable isotope ratios (H, C, N, S) of honey from different European regions

Luana Bontempo, Federica Camin, Matteo Perini, 2010 .

Model calibration and feature selection for orange juice authentication by 1H NMR spectroscopy

Evelyne Vigneau, Freddy Thomas, E. Vigneau, 2012 .

Combining Isotopic Signatures of n(87Sr)/n(86Sr) and Light Stable Elements (C, N, O, S) with Multi-Elemental Profiling for the Authentication of Provenance of European Cereal Samples

Bernhard Wimmer, Roberto Larcher, Luana Bontempo, 2011 .