Wenli Liu

Regulating the lipid droplet interface based on milk fat globule membrane and milk proteins to improve lipid digestion of model infant formula emulsion

Xiaodong Li, Lu Liu, Awa Fanny Massounga Bora, 2023, Food Hydrocolloids.

Novel trends and challenges in fat modification of next-generation infant formula: Considering the structure of milk fat globules to improve lipid digestion and metabolism of infants.

Xiaodong Li, Awa Fanny Massounga Bora, Lu Liu, 2023, Food research international.