S. French

Relation of weight variability and intentionality of weight loss to disease history and health-related variables in a population-based sample of women aged 55-69 years.

T. Byers, D. Williamson, R. Jeffery, 1995, American journal of epidemiology.

Can anyone successfully control their weight? Findings of a three year community-based study of men and women

D Crawford, D. Crawford, SA French, 2000, International Journal of Obesity.

Prevalence and correlates of binge eating in a nonclinical sample of women enrolled in a weight gain prevention program

D. Neumark-Sztainer, N. Sherwood, R. Jeffery, 1999, International Journal of Obesity.

Effects of work-site health promotion on illness-related absenteeism.

R. Jeffery, S. French, P. McGovern, 1993, Journal of occupational medicine. : official publication of the Industrial Medical Association.

Weight control behaviors among adult men and women: cause for concern?

D. Neumark-Sztainer, R. Jeffery, S. French, 1999, Obesity research.

Why eat at fast-food restaurants: reported reasons among frequent consumers.

S. Rydell, M. Story, R. W. Jeffery, 2008, Journal of the American Dietetic Association.

Restrictive smoking policies in the workplace: effects on smoking prevalence and cigarette consumption.

S. Kelder, R. Jeffery, S. French, 1994, Preventive medicine.

Consequences of dieting to lose weight: effects on physical and mental health.

R. Jeffery, S. French, R. W. Jeffery, 1994, Health psychology : official journal of the Division of Health Psychology, American Psychological Association.

Current dieting, weight loss history, and weight suppression: behavioral correlates of three dimensions of dieting.

R. Jeffery, S. French, R. W. Jeffery, 1997, Addictive behaviors.

Smoking status, dietary intake, and physical activity in a sample of working adults.

R. Jeffery, S. French, D. Hennrikus, 1996, Health psychology : official journal of the Division of Health Psychology, American Psychological Association.

Is dieting good for you?: Prevalence, duration and associated weight and behaviour changes for specific weight loss strategies over four years in US adults

R. Jeffery, S. French, D. Murray, 1999, International Journal of Obesity.

Why eat at fast-food restaurants: reported reasons among frequent consumers.

R. Jeffery, S. Rydell, S. French, 2008, Journal of the American Dietetic Association.

A randomized trial of counseling for fat restriction versus calorie restriction in the treatment of obesity.

R. Jeffery, S. French, W. Hellerstedt, 1995, International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity.