Lesley F. Tinker

Measurement characteristics of 2 different self-monitoring tools used in a dietary intervention study.

D. Bowen, A. Kristal, A. Shattuck, 2001, Journal of the American Dietetic Association.

Low-fat dietary pattern and change in body-composition traits in the Women's Health Initiative Dietary Modification Trial.

C. Carty, C. Kooperberg, M. Neuhouser, 2011, The American journal of clinical nutrition.

Relationship between diabetes risk and admixture in postmenopausal African-American and Hispanic-American women

B. Howard, J. Robbins, M. Seldin, 2012, Diabetologia.

Evaluation and comparison of food records, recalls, and frequencies for energy and protein assessment by using recovery biomarkers.

M. Neuhouser, B. Caan, Y. Mossavar-Rahmani, 2011, American journal of epidemiology.

Measuring diet by metabolomics: a 14-d controlled feeding study of weighed food intake.

E. Loftfield, Rachael Stolzenberg-Solomon, Steven C. Moore, 2023, The American journal of clinical nutrition.

Differences in eating pattern labels between maintainers and nonmaintainers in the Women's Health Initiative.

D. Bowen, E. Burrows, S. Hopkins, 2001, Journal of nutrition education.

Metabolite Predictors of Breast and Colorectal Cancer Risk in the Women’s Health Initiative

Danijel Djukovic, Sandi L Navarro, F. Tabung, 2024, Metabolites.