Garima Kulshreshtha

发表

Enzyme-Assisted Extraction of Bioactive Material from Chondrus crispus and Codium fragile and Its Effect on Herpes simplex Virus (HSV-1)

A. Critchley, B. Prithiviraj, G. Bedoux, 2015, Marine drugs.

Feed Supplementation with Red Seaweeds, Chondrus crispus and Sarcodiotheca gaudichaudii, Reduce Salmonella Enteritidis in Laying Hens

A. Critchley, B. Prithiviraj, J. Macisaac, 2017, Front. Microbiol..

The fucose containing polymer (FCP) rich fraction of Ascophyllum nodosum (L.) Le Jol. protects Caenorhabditis elegans against Pseudomonas aeruginosa by triggering innate immune signaling pathways and suppression of pathogen virulence factors

W. Khan, A. Critchley, B. Prithiviraj, 2015 .

Immunomodulation and Intestinal Morpho-Functional Aspects of a Novel Gram-Negative Bacterium Rouxiella badensis subsp. acadiensis

C. Matar, N. Ismail, M. Hincke, 2021, Frontiers in Microbiology.

Antimicrobial Effects of Selected, Cultivated Red Seaweeds and Their Components in Combination with Tetracycline, against Poultry Pathogen Salmonella Enteritidis

A. Critchley, B. Prithiviraj, B. Rathgeber, 2020, Journal of Marine Science and Engineering.

THE USE OF SELECTED RED MACROALGAE (SEAWEEDS) FOR THE REDUCTION OF SALMONELLA ENTERITIDIS IN POULTRY

G. Kulshreshtha, Garima Kulshreshtha, 2017 .

Feed supplementation with red seaweeds, Chondrus crispus and Sarcodiotheca gaudichaudii, affects performance, egg quality, and gut microbiota of layer hens.

A. Critchley, B. Prithiviraj, B. Rathgeber, 2014, Poultry science.

Properties, Genetics and Innate Immune Function of the Cuticle in Egg-Laying Species

L. D’Alba, I. Dunn, S. Réhault-Godbert, 2022, Frontiers in Immunology.

Impact of Different Layer Housing Systems on Eggshell Cuticle Quality and Salmonella Adherence in Table Eggs

A. Rodríguez-Navarro, M. Hincke, G. Kulshreshtha, 2021, Foods.

Cuticle and pore plug properties in the table egg

A. Rodríguez-Navarro, M. Hincke, G. Kulshreshtha, 2018, Poultry science.

High value applications and current commercial market for eggshell membranes and derived bioactives.

M. Hincke, G. Kulshreshtha, T. Diep, 2022, Food chemistry.

Red Seaweeds Sarcodiotheca gaudichaudii and Chondrus crispus down Regulate Virulence Factors of Salmonella Enteritidis and Induce Immune Responses in Caenorhabditis elegans

T. Borza, A. Critchley, B. Prithiviraj, 2016, Front. Microbiol..

Histones from Avian Erythrocytes Exhibit Antibiofilm activity against methicillin-sensitive and methicillin-resistant Staphylococcus aureus

M. Hincke, G. Kulshreshtha, M. Rose-Martel, 2017, Scientific Reports.

A novel eco-friendly green approach to produce particalized eggshell membrane (PEM) for skin health applications.

M. Hincke, Tamer A E Ahmed, G. Kulshreshtha, 2020, Biomaterials science.

A Review of the Varied Uses of Macroalgae as Dietary Supplements in Selected Poultry with Special Reference to Laying Hen and Broiler Chickens

A. Critchley, B. Prithiviraj, M. Hincke, 2020, Journal of Marine Science and Engineering.

Polysaccharides from red seaweeds: Effect of extraction methods on physicochemical characteristics and antioxidant activities

R. Tuvikene, Amal D. Premarathna, Vitālijs Rjabovs, 2023, Food Hydrocolloids.