Per Brøbech Mortensen

Degradation of amino acids to short-chain fatty acids in humans. An in vitro study.

P. Mortensen, H. Rasmussen, K. Holtug, 1988, Scandinavian journal of gastroenterology.

Colonic production of butyrate in patients with previous colonic cancer during long-term treatment with dietary fibre (Plantago ovata seeds).

P. Mortensen, I. Nordgaard, H. Hove, 1996, Scandinavian journal of gastroenterology.

Essential fatty acid deficiency in patients receiving home parenteral nutrition.

P. Mortensen, C. Høy, P. Jeppesen, 1998, The American journal of clinical nutrition.

Antibiotic-associated diarrhoea, Clostridium difficile, and short-chain fatty acids.

P. Mortensen, M. Tvede, H. Hove, 1996, Scandinavian journal of gastroenterology.

Essential fatty acid deficiency in patients with severe fat malabsorption.

P. Mortensen, C. Høy, M. S. Christensen, 1997, The American journal of clinical nutrition.

Colonic fermentation of dietary fibre to short chain fatty acids in patients with adenomatous polyps and colonic cancer.

P. Mortensen, M. Clausen, H. Bonnén, 1991, Gut.

Vitamin B12 absorption after ileorectal anastomosis for Crohn's disease: effect of ileal resection and time span after surgery.

P. Mortensen, P. Jeppesen, C. Behrend, 1995, European journal of gastroenterology & hepatology.