M. Azcárate-Peril
发表
S. Magness,
M. Azcarate-Peril,
Jason W. Arnold,
2020,
Microbiome.
Ajay S. Gulati,
L. Guarente,
Xiaoling Li,
2017,
Gastroenterology.
M. Sikes,
M. Azcarate-Peril,
J. Bruno-Bárcena,
2011,
American journal of physiology. Gastrointestinal and liver physiology.
M. Azcarate-Peril,
M. Azcárate-Peril,
M. Azcárate-Peril,
2019,
How Fermented Foods Feed a Healthy Gut Microbiota.
J. Sturino,
L. Ritchie,
R. Carroll,
2015,
FEMS microbiology ecology.
John H. Gilmore,
Xiujuan Geng,
Rebecca C. Knickmeyer,
2018,
Biological Psychiatry.
Nancy D. Turner,
Susan A. Bloomfield,
Scott M Smith,
2015,
PloS one.
J. Roach,
M. Azcarate-Peril,
Jason W. Arnold,
2018,
Front. Microbiol..
M. Azcarate-Peril,
H. Hassan,
J. Bruno-Bárcena,
2010,
Applied and Environmental Microbiology.
N. Allbritton,
S. Magness,
J. Rawls,
2018,
Cellular and molecular gastroenterology and hepatology.
Megan U. Carnes,
S. London,
S. Peddada,
2020,
The Journal of allergy and clinical immunology.
S. Magness,
M. Azcarate-Peril,
A. Marsh,
2020,
Gut Microbiome.
Cohort Profile: ZOE 2.0—A Community-Based Genetic Epidemiologic Study of Early Childhood Oral Health
K. North,
J. Preisser,
G. Slade,
2020,
International journal of environmental research and public health.