Adam Drewnowski

The Moving to Health (M2H) approach to natural experiment research: A paradigm shift for studies on built environment and health

A. Drewnowski, D. Arterburn, J. Zane, 2018, SSM - population health.

Is there a consumer backlash against the diet and health message?

A. Kristal, M. Neuhouser, Ruth E. Patterson, 2001, Journal of the American Dietetic Association.

Energy density, palatability, and satiety: implications for weight control.

A. Drewnowski, A Drewnowski, Adam Drewnowski, 2009, Nutrition reviews.

Measuring diet cost at the individual level: a comparison of three methods

A. Drewnowski, P. Monsivais, M. Perrigue, 2013, European Journal of Clinical Nutrition.

Poverty and obesity: the role of energy density and energy costs.

A. Drewnowski, S. Specter, Michael F. Holick, 2004, The American journal of clinical nutrition.

Intense sweeteners, energy intake and the control of body weight

A. Drewnowski, F. Bellisle, Adam Drewnowski, 2007, European Journal of Clinical Nutrition.

Low-cost diets: more energy, fewer nutrients

A. Drewnowski, E. Andrieu, N. Darmon, 2006, European Journal of Clinical Nutrition.

Genetic taste markers and preferences for vegetables and fruit of female breast care patients.

A. Drewnowski, W. Berg, M. Ruffin, 2000, Journal of the American Dietetic Association.