Alessandro Giunchi

VALIDATION OF A SIMPLIFIED NUMERICAL MODEL FOR HOT‐AIR TREATMENT OF EGG SHELL SURFACE

A. Fabbri, C. Cevoli, A. Giunchi, 2012 .

Differentiation of post harvest date fruit varieties non-destructively using FT-NIR spectroscopy

Angelo Fabbri, Giovanni Molari, Adriano Guarnieri, 2013 .

Non-destructive freshness assessment of shell eggs using FT-NIR spectroscopy

Angelo Fabbri, Alessandro Giunchi, Luigi Ragni, 2008 .

Physical-mechanical modifications of the eggs for food-processing during storage and post-refrigeration.

L. Ragni, A. Berardinelli, A. Guarnieri, 2005 .

Physical-mechanical modifications of eggs for food-processing during storage.

L. Ragni, A. Berardinelli, A. Guarnieri, 2008, Poultry science.

FRESHNESS GRADING OF SHELL EGGS USING A DIELECTRIC TECHNIQUE AND ARTIFICIAL NEURAL NETWORK METHOD

Angelo Fabbri, Adriano Guarnieri, Alessandro Giunchi, 2008 .

Damage to pears caused by simulated transport

L. Ragni, A. Berardinelli, A. Guarnieri, 2005 .