Anna Haug

Effect of varying ratios of n-6 and n-3 on selenium content in broiler breast muscle

R. Rødbotten, M. Thomassen, M. Mielnik, 2012 .

Effect of dietary selenium and omega-3 fatty acids on muscle composition and quality in broilers

J. Wold, T. Sogn, A. Haug, 2007, Lipids in Health and Disease.